Traditional Persian Foods You Must Eat
Gheimeh also spelled as Qeymeh is an Iranian stew consisting of meat, tomatoes, split peas, onion and dried lime. The stew is garnished with aubergine and/or French fries and usually served with rice.
Gheimeh also spelled as Qeymeh is an Iranian stew consisting of meat, tomatoes, split peas, onion and dried lime. The stew is garnished with aubergine and/or French fries and usually served with rice.
2025 © RayanWorld.com