Leaving the bottles in the horizontal position is not mania. This tip is strategic because the cork is always in contact with the liquid, so it does not dry out and does not let the outside air penetrate - contact with the air is fatal, as it leads to oxidation and wine loses its vigor. Try to store the product in places where the temperature does not vary much and where there is not much clarity. If you have a wine cellar at home, perfect!
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