Foods Worth Traveling Across the World Just to Eat

SYDNEY: wood-roasted moran family lamb shoulder at Chiswick

65 Ocean Street, Sydney
This chic Australian restaurant is located in Chiswick Gardens and has its own kitchen garden, where produce is sourced fresh every day. The lamb dish costs $54 for two people and comes with eggplant and a Moroccan marinade. One OpenTable reviewer describes it as "a stand out dish that melts off the bone."