Indonesian street food is a diverse mix of local Indonesian, Chinese, and Dutch influences. Indonesian street food often tastes rather strong and spicy. A lot of street food in Indonesia are fried, such as local
gorengan (fritters), also
nasi goreng and
ayam goreng, while
bakso meatball soup, skewered chicken satay and
gado-gado vegetable salad served in peanut sauce are also popular.