Eating is invariably a casual affair in Greece. Look out for the restaurants that the locals dine in as the food will be much better. Just remember that Greeks eat late – often after 10pm. Always ask for local barrelled wine, which is cheaper than bottled, or try a fiery spirit such as ouzo or tsipouro. Likewise, don’t be fobbed off with bottled water, as what comes out of the tap is perfectly potable.
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