Risk of Fatty Liver Disease:
Soda is often sweetened with high-fructose corn syrup, which has several negative health consequences including non-alcoholic fatty liver disease. Fatty liver disease is a significant risk factor for developing cirrhosis of the liver and heart disease. In both animal and human studies, high-fructose corn syrup had a triglyceride raising effect, which contributed to the development of non-alcoholic fatty liver disease. In one study involving 341 people with fatty liver disease, results indicated that consuming high-fructose corn syrup daily increased liver inflammation.
2024 © RayanWorld.com