What happens when you eat mold by accident

There are foods with mold that our bodies can digest easily
Molds that are used in different types of cheese are safe to eat. In fact, cheese such as gorgonzola, Roquefort, and blue are made by introducing them to specific spores while camembert and brie have white ones. But unfortunately, they’re still not okay for those who have mold allergies.Molds and yeasts are fungal microorganisms that can not only grow in your home, they can also live in your body. Most victims of internal mold are already suffering from diseases such as diabetes or immune system weaknesses or deficiencies that allow the fungus a welcoming habitat in which to thrive. If you have a fungal infection of any kind, it is important that in addition to seeking professional medical help, you also begin battling the fungus by avoiding certain foods and drinks. If mold or yeast within the body is not fed what it needs to survive, it will stop growing and eventually starve to death (well, hey, that’s the theory, at least!).
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