Nusr-Et is famed for its steaks, but it also serves a variety of other meat dishes, as well as sides and desserts. The menu is divided up into sections, including salads, steaks, beef fillet, lamb, burgers, meatballs and sucuk - a Turkish fermented sausage. Other unusual items on offer include onion flower, mashed croquet, a spoon salad and heart-shaped meatballs.