Only animal products contain cholesterol, a fat-like substance that may increase the risk of heart disease by narrowing the arteries.
Understand that dietary cholesterol is not the same as serum (your internal) cholesterol, and generally has very little correlation with it. Poor cholesterol metabolism is not aggravated by eating cholesterol-laden foods, except in certain (very rare) cases.
Only animal products contain cholesterol, a fat-like substance that may increase the risk of heart disease by narrowing the arteries. 
