Common street foods include tagine, falafel, kefta (spiced ground meat), and various types of couscous. Malaysia: Malaysia's street food scene is a melting pot of Malay, Chinese, and Indian culinary influences. Popular dishes include satay, laksa (spicy noodle soup), roti canai (flaky flatbread), and nasi lemak (coconut rice). South Korea: South Korea offers a variety of street foods, such as tteokbokki (spicy rice cakes), kimbap (seaweed-wrapped rice rolls), hotteok (sweet pancakes), and fried chicken. Greece: Greek street food includes gyros (meat wrapped in pita bread), souvlaki (grilled meat skewers), spanakopita (spinach and feta pastry), and loukoumades (honey-soaked dough balls). It's important to note that street food experiences can vary, and there are countless countries with great street food options beyond the ones mentioned.
