How Can the International Community Address the Alarming Hunger Crisis Facing Over 1.8 Million People in Gaza?

Efforts to boost local food production have faced numerous challenges, including a lack of access to farming inputs and markets. Many farmers in Gaza express a desire to contribute to food security by growing crops; however, systemic issues make this difficult. Training programs and financial assistance could be instrumental in revitalizing the agricultural sector, yet these initiatives must be supported by improved access to resources, markets, and security.