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Being aware of the environmental impacts of egg production can help you make more conscious purchasing decisions. Opt for eggs that are produced using sustainable practices. When preparing eggs, be sure to use clean utensils and surfaces to avoid cross-contamination with other foods. This is particularly important when handling eggs, as they can carry bacteria. If you find yourself with an abundance of eggs, consider freezing them for later use. You can crack and beat the eggs before pouring them into ice cube trays for easy portioning.