Red Fish Farming

Water quality management is another critical component of red fish farming. Regular testing for parameters such as pH, ammonia, and nitrite levels ensures that the fish are kept in a healthy environment. Farmers often employ biofiltration systems to maintain water quality, which helps in the removal of harmful substances and supports the growth of beneficial bacteria that break down waste products. By maintaining optimal water conditions, farmers can reduce the risk of disease outbreaks and promote better growth rates.