Soft kinds of cheese (such as Camembert and Bree) are eaten with the crust. When it comes to the solid kinds of cheddar, the crust is cut off with a knife while the cheese is held with a fork.In the restaurant, a cheese plate is offered as a dessert and often served with nuts, fruit, and crackers. Soft kinds of cheese are cut into pieces and put on the plate. This cheese can be put on crackers and bread. You can eat this sandwich with your hands.
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