Cheese is a popular dairy product that is enjoyed by people all over the world. From soft and mild varieties like mozzarella and brie to hard and aged types like cheddar and gouda, cheese comes in a wide range of flavors and textures. But have you ever wondered how cheese is made? In this essay, we will explore the fascinating process of cheese making. The process of making cheese has been practiced for thousands of years, dating back to ancient civilizations such as the Egyptians and Greeks. The basic steps in cheese making have remained relatively unchanged over the centuries, although modern technology has enabled the process to be more efficient and standardized. The first step in cheese making is to curdle the milk.
