The Ultimate Wellness Tonic: Why Bone Broth is the Secret to Gut Health and Longevity

The anti-inflammatory properties of bone broth are powerfully driven by the synergistic action of its amino acids, with Glycine leading the charge as a calming agent that helps to mitigate the inflammatory cascade. Chronic, low-grade inflammation is now recognized as a root cause of most modern diseases, and by regularly consuming this therapeutic liquid, individuals can help shift their internal environment towards a less inflammatory state, supporting preventative health across the board, from brain health to cardiovascular function.